Description
86% Norton and 14% Cabernet Franc, from Cañon City, Colorado. 14.2% alcohol. Hints of spice, red fruit, and rhubarb pie. Nice toasted oak tones on the palate with a racy mouthfeel. Goes great with spicy hot sausage, gorgonzola cheese, beef, elk, buffalo, and especially Mexican molè enchiladas.
Reviews
There are no reviews yet.