Stainless steel fermentation preserved the varietal lemon flavors the Sauvignon Blanc is known for. Very floral, offering honeysuckle, grapefruit, and lemon curd aromas with a slight hint of vanilla. Light and crisp on the palette. Serve with seafood, sushi, and summertime. Alcohol 13.2%
|Dimensions||13.5 × 3.25 × 3.25 in|
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